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As the era of Queen Elizabeth II ended in 2022, it seems fitting to commemorate it with a special cake named after her great-grandmother.
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This quick, easy 3-ingredient alternative to store-bought non-dairy coffee creamer is both more nourishing and cost effective.
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Jambalaya is one of my favorite one-pot-style recipes. The combo of sausage, chicken, and shrimp with Creole seasoning and rice is always a winner in my book. Making it in a slow cooker makes it even easier to prepare!
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Look for the freshest beans at the farmers market or grocery store. They should be firm, smooth, vibrantly colored pods that snap easily when you bend them.
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Healthy and satisfying, this loaded veggie frittata makes a great breakfast, brunch, lunch, or dinner.
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Spring is here, daffodils and all, and I’m just thrilled about it. This winter felt especially cold and dreary, and I have a literal spring in my step now that we can go for walks again. April brings more seasonal produce to the table, including asparagus, beets and peas. You’ll find the complete list below and even more spring recipes here (use the filters to find exactly what you need!).
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